Limonoro Limoncello Sorrento

This is our historic site, the place of our origins as producers of limoncello. Today, just as at the beginning of our history, the peeling of lemons to make the liqueur – now famous all over the world – is still only done by hand.

As a corollary to our artisan liqueurs, we have: biscuits filled with lemon cream, lemon dragees, candied chocolate-coated orange and lemon peel, drops of limoncello and melon to serve iced and many other delights from our confectionery company: Limonoro Bakery.

Open every day from 9.00 to 22.00

tel. +39 081 878 53 48

via San Cesareo, 49 – Sorrento

via San Cesareo, 49 – Sorrento


We use cookies to give you the best online experience. By agreeing you accept the use of cookies in accordance with our cookie policy.