Pesto with summer truffle

Pesto with summer truffle


Good to use for pasta

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Basil, extra virgin olive oil, Parmesan (MILK, salt, rennet) summer truffle 3% (Tuber aestivum Vitt.), olive oil, pecorino cheese (MILK, salt, rennet), pine nuts 1%, MILK proteins, vegetable fibre, trehalose, Acidifying: citric acid E330, salt, flavouring.


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