Tagliatelle with White Truffle
18,00€
The cooking time of the pasta is 6 minutes. Due to its particular porosity, this kind of pasta retains any kind of sauce very well. It is excellent with butter, parmesan and truffle shavings.
Description
INGREDIENTS
Durum WHEAT semolina, EGGS 20%, water, white truffle (Tuber magnatum Pico) 0.5%, flavour, salt
NUTRITIONAL CONTENT
Average nutritional values per 100 g of product:
Energy: 366 kcal/ 1534KJ
Fat: 3,8 g
Saturated: 1,2 g
Carbohydrate: 68,6 g
Fiber: 3,2 g
Sugar: 1,0 g
Protein: 14,5 g
Salt: 0,10 g
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